Water Glassing Eggs: How to Store Eggs Long Term
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Water Glassing Eggs: How to Store Eggs Long Term

Spring and summer time means more daylight hours, and that means more eggs. If you have an overabundance to handle, water-glassing eggs is the perfect solution for the fall and winter months. Do you have a surplus of eggs? One issue chicken owners run into is unequal egg production. In the spring and summer months,…

20 Best Books on Canning & Preserving in 2024

20 Best Books on Canning & Preserving in 2024

When you dive into food preservation, grab some of these best books on canning and preserving for your bookshelf! When I dove headfirst into food preservation, I grabbed several books on canning and preserving. While the internet is a great source of knowledge, sometimes, having a book in hand with all the information you need…

24 Canning Recipes for Strawberries You’ll Love This Spring

24 Canning Recipes for Strawberries You’ll Love This Spring

Don’t let your strawberries go to waste! Try a few different canning recipes for strawberries to use up your delicious harvest. One of my favorite seasons is strawberry season. We have a small strawberry patch, and our kids often go pick strawberries at local farms as well. We love finding different canning recipes for strawberries…

Canning Cranberry Juice: An Easy Homemade Recipe

Canning Cranberry Juice: An Easy Homemade Recipe

Preserve cranberries this holiday season by canning cranberry juice, a great canning recipe for beginners! I thoroughly enjoy cranberries, and they go on sale in November and December during the holiday months. Take advantage of the sales and try canning cranberry juice yourself. There are two ways to can cranberry juice. You can use a…

Delicious Christmas Jam: Canning Cranberry Jam Recipe

Christmas jam is one of our favorite sweet treats during the holiday season. Christmas jam might be my favorite type of jam, aside from strawberry jam. I only make cranberry jam in the winter when fresh cranberries are plentiful (and cheap) in the stores. The base of my cranberry jam is just like the strawberry…